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In an interview during his recent fan meeting, So Ji Sub asked for suggestions on what type of Filipino food should he try, and where’s a good place to visit in the Philippines. Host Kring Kim suggested him to try Adobo. When he asked what Adobo is, Kring explained that it’s similar to the Korean food Jorim, which is a “simmered Korean dish” that can also be made of meat, and is “usually soy sauce-based.” The “Oh My Venus” and “My Secret Terrius” then said, “As long as it’s [made of] meat, I’m good.” And further added, “I like meat the best,” promising to try the Filipino staple dish next time.
Additionally, the crowd suggested that he also visits Cebu. The actor-rapper then said, “If I have a chance next time, I’ll try to go to Cebu.” And even revealed his vacation plans, “Next time when I come back, I want to enjoy the sun and do some tanning.”
Do you also have any recommendations for him?