Eat & Drink

Ministry of Crab is Now in Manila!

Hear ye, hear ye! The Sri Lankan food concept, Ministry of Crab, is now in Manila – at Shangri-La at the Fort, to be exact. Founded by culinary figure Dharshan Munidasa and cricket players Mahela Jayawardene and Kumar Sangakkara; Ministry of...

Simpl: Addictive and Guilt-Free Vegan Sauces

“Sawsawan” or sauces have long been a part of Filipino culture. Even Lapu-Lapu loved having chili sauces with his meals. If you think about it, most of our well-known Filipino dishes also come with delicious sauces. From the creamy peanut...

Valentine’s Day Eats under P200 in Manila

Words by Kelly Punzalan  Photos by Lorraine Giron Celebrating special occasions like Valentine’s Day can get pretty pricey, especially if you want to make the day memorable for you and your significant other. Different couples have different...

8 Restaurants for a Lucky 2019!

It’s another Chinese New Year, and aside from the beautiful decorations you see everywhere, it is also the season of great food. Each food you prepare during the celebration should be a symbol of the things you aspire for, whether it be Love,...

Urban Orchard Cafe: Your New Go-To Cafe in Caloocan

If you grew up in Caloocan, chances are you had to leave to hang out, eat, or have fun. The Almendral family wanted to change that. They put up Urban Orchard Cafe to create a place where the community can meet and have good food. And while the...

Food to Prepare for a Lucky Chinese New Year

Chinese New Year is all about getting rid of bad spirits and attracting luck into our lives as we usher in another year of prosperity. Though there are many Chinese beliefs that we follow as Filipinos, many of us still look for tips and tricks on...

Seawadeeka: Enjoy Milk Tea by the Beach

The milk tea craze isn’t about to fade anytime soon. With the constant innovation of food entrepreneurs from popping bobbas to brown sugar, people are craving for it now more than ever. It honestly just keeps on getting better, so much so that...