The Lenten season is here, and for many, that means cutting back on meat and being more mindful about what’s on the table. But that doesn’t mean your dining options have to feel limited.
If you’re planning meals out this Holy Week, these restaurants offer seafood and meat-free dishes that still feel satisfying, whether you’re dining with family or just taking a break from your usual spots.
Photo: Apo Filipino Heritage Restaurant Cafe, Tipsy Pig
1. Apo Filipino Heritage Restaurant Café
View this post on Instagram
Where: Goldman Plaza 106 LP Leviste Salcedo Village, Makati City
If you’re craving Filipino comfort food, Apo Filipino Heritage Restaurant Café offers dishes that stay true to local flavors while keeping things Lent-friendly. The space feels casual and homey, making it easy to settle in for a full meal.
Must-order: The fish steak inasal, made with Spanish mackerel marinated in their signature blend and grilled for a smoky finish. It’s served with garlic rice, soup, atchara, and dipping sauces on the side.
2. Gordon Ramsay Fish & Chips
View this post on Instagram
Where: A1-A3, Belmont Hotel, The Mactan Newtown, Lapu-Lapu City, Cebu
If you happen to be in Cebu, Gordon Ramsay Fish & Chips is an easy stop for a no-fuss seafood meal. The menu focuses on familiar favorites, making it a convenient option during the Lenten season.
Must-order: Their classic fish and chips, but you can also explore other options like shrimp and lobster—all served with their signature sides.
3. Tipsy Pig
View this post on Instagram
Where: Multiple locations, including Bonifacio Global City in Taguig, Alabang in Muntinlupa, Timog in Quezon City, Pasig City
Despite its name, Tipsy Pig Forbestown offers a selection of seafood dishes that fit the season. The vibe is casual and lively, making it a go-to for relaxed catch-ups.
Must-order: The fish tacos with Asian slaw, Shrimp Po’ Boy with honey sriracha, or baked salmon—great picks if you’re skipping meat but still want something flavorful.
4. Tatatito
View this post on Instagram
Where: OPL Building, Carlos Palanca St., Makati City
Tatatito continues to serve its signature Filipino comfort food, with a selection of seafood and vegetable dishes available for Lent. The warm interiors and familiar menu make it a reliable choice for small gatherings.
Must-order: The Sweet n’ Sour Camaron, a crispy shrimp dish with a balance of sweet and tangy flavors.
5. Cafe Lyon
View this post on Instagram
Where: North Wing, Shangri-La Plaza Mall, Mandaluyong City
For something a little quieter, Cafe Lyon offers a mix of French-inspired dishes alongside local favorites. It’s a good spot if you’re looking for variety in a more relaxed setting.
Must-order: The seafood stew bouillabaisse for something warm, or lighter options like their smoked salmon salad and vegetable sandwiches.
ALSO READ: 10 Heartfelt Holy Week Gift Ideas to Share With Friends and Family, Even From Afar
What are your thoughts on this? Let us know in the comments.
Do you have a story for the WhenInManila.com Team? Email us at wheninmanila@gmail.com or send us a direct message at WhenInManila.com’s Facebook Page. Interact with the team and join the WhenInManila.com community at WIM Squad, and join our Viber group to stay updated with the latest around the Philippines and beyond!
