With the holiday season underway, what better way to celebrate and lift your spirits than with the ultimate Rémy Ginger cognac highball experience. In a first-of-its-kind regional collaboration in South East Asia Pacific, Rémy Martin teamed up for excellence with premium drink mixer, Fever Tree, to present the ultimate Rémy Ginger highball kit.
In 1927, Rémy Martin’s Cellar Master André Renaud created the very first VSOP Fine Champagne which was transmitted for almost a century for now through generations of Cellar Masters.
“Decade after decade, my predecessors have been making a VSOP that has become a true icon within the category. Now it is my turn to ensure that we keep perpetuating this legacy in the future – this exceptional legacy that encapsulates the timeless style of the House of Rémy Martin,” shared by Baptiste Loiseau, Cellar Master of House of Remy Martin.
Rémy Ginger is the perfect highball to reveal the versatility, elegance, and fruity aromas of Rémy Martin’s iconic VSOP. By using a unique blend of three of the world’s finest naturally sourced gingers, subtle botanical flavors, and spring water, Fever Tree Ginger Ale is a perfectly balanced mixer and the ideal complement to enhance the flavor notes of the Rémy Martin VSOP cognac. Fresh, bold, and empowering, Rémy Ginger is just what you need for a refreshingly bold pick-me-up.
You can now play bartender with the Rémy Ginger kit that contains the key things you need to make the perfect Remy Ginger highball from the comfort of your own home. Each Rémy x Ginger kit comes with one bottle of Rémy Martin VSOP (700ml) and two bottles of Fever Tree Ginger Ale (200ml) to accompany the perfect serve, all you need is ice and a garnish of your choice – a wedge of lime, orange zest or a cinnamon stick.
3 Simple Steps to Craft Your Rémy Ginger Highball
Given the complexity and robust taste of Rémy Martin VSOP, crafting an impressive Rémy Ginger highball is super simple.
Step 1: Pour 45ml Rémy Martin VSOP over large cubed ice.
Step 2: Top with 150ml Fever Tree Ginger Ale.
Step 3: Choose the garnish of your choice – a wedge of lime, orange zest, or a cinnamon stick.
Each kit contains the following:
1 bottle of Rémy Martin VSOP (700ml)
2 bottles of Fever Tree Ginger Ale (200ml)
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