We may still be under quarantine but that hasn’t stopped us from looking for awesome food to try. One of the new dishes we discovered during quarantine is the Chowking Chick ‘n Sauce, which gives us a new way to enjoy chicken. Here’s why.
The Chowking Chick ‘n Sauce is made from 100% real chicken chunks deep-fried until it’s golden brown and crunchy. When you take a bite, you’ll realize that the chunks are still tender, flavorful, and juicy. That’s not the best part: this dish comes with two special sauces that you can switch up every dip and bite. If you can’t decide what to eat, this is like eating two meals in one. Of course, this meal wouldn’t be complete without a steaming hot cup of rice.
Each order comes with the Sweet & Sour sauce and the Asian Spicy sauce. The former is Chowking’s sweet and sour sauce that we love, while the Asian Spicy sauce has a sweet flavor with a strong and hot kick.
There are also different ways to enjoy the Chowking Chick ‘n Sauce. You can try it a la carte as a Rice Meal (P95), or a Lauriat with Chicharap, pancit canton, siomai, and buchi (P170). If you’re eating it as a family (or you’re just starving, no judgment), you can try the Chowking Chick ‘n Sauce Platter for P285.
You can make your day more exciting with the Chowking Chick ‘n Sauce. It is available in all Chowking stores nationwide for dine-in, take-out, drive-thru, and delivery (GrabFood, foodpanda, and Lalafood).
Updated list of stores: https://stores.jfc.com.ph/chowking.html
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