Category: Eat & Drink

Calling all coffee lovers! There are new ube-flavored drinks that will definitely keep you refreshed. Seattle’s Best Coffee introduces the newest Ube Deluxe Collection featuring four ube-filled beverages that everyone can enjoy!  Hot Ube Coco Ube and …

Tokyo’s PaperMoon Cafe and Cake Boutique is welcoming the new year the best way: with a tasty new mille crepe flavor. The Quezo Real Mille Crepe is PaperMoon’s newest highlight product that’s only available for …

As the Lunar New Year dawns and the Wood Dragon arrives, Canton Road’s golden doors at Shangri-La The Fort, Manila glisten with anticipation. Prepare to indulge in a celebration of abundance with our exceptional feasts and delectable …

There’s a new restaurant that’s getting a lot of attention among Filipino foodies and that is Steak & Frice, a steakhouse owned by the same restauranteur behind a mano and Ramen Ron, Amado Fores. Steak …

As Manam embarks on a new decade, The Moment Group’s comfort Filipino brand is ready to break new ground by launching a flagship shop designed for a Manam experience like no other. Opening this January …

Kenny Rogers Roasters is set for robust growth in 2024, driven by the brand’s innovation-centric approach rooted in its “Innovation with a purpose” mantra. This strategy, along with recognitions by notable award-giving bodies and top food …

The holiday splurge may be over, but the craving for KFC meals is certainly not. So to continue enjoying the KFC favorites that we “DASURV” every day while keeping the budget in check, KFC is …

Elevating dishes during special occasions like Noche Buena can be challenging. Of course, you want to serve your family the delectable dishes they deserve! Christmas in the Philippines is like no other, especially for children. …

Located in the heart of the vibrant Rockwell community, Single Origin has long been a beloved neighborhood cafe, enticing locals and visitors alike with its specialty coffee and comfort food offerings. After a period of …

Filipinos love tempura for several reasons, but who wouldn’t with its crunchy texture and sweet and savory flavor? And even how it can easily be paired with either rice or noodles–whichever you’re in the mood …