KOI Thé, the globally celebrated milk tea brand, has officially made its entrance into the Philippines through a robust partnership with the country’s leading retail giant, Suyen Corporation. The grand inauguration of KOI Thé unfolded on December 1 at its flagship store nestled in One Ayala, Makati City.
Photo: KOI Thé
The celebration was graced by a diverse array of personalities from various platforms, including celebrities, beauty queens, lifestyle content creators, and food bloggers. Each guest had the opportunity to witness and experience firsthand the palpable freshness and thirst-quenching prowess of KOI Thé’s enticing array of beverages. Notable figures from KOI Thé and Suyen Corporation, led by the brand’s founder, Ms. Khloe Ma, and Suyen Corporation’s Chairman and CEO, Mr. Ben Chan, were also present at the event.
Adding to the excitement, KOI Thé unveiled its latest offerings at the celebration: the Dark Lava Milo O and Strawberry Macchiato, tantalizing options that are yet to hit the Philippine market.
Photo: KOI Thé
Photo: KOI Thé
For nearly a decade, KOI Thé has been captivating milk tea enthusiasts worldwide with its refreshing and delightful bubble tea creations, notably its renowned Golden Bubble Tea. Originating as a modest Taiwanese café brand, formerly known as KOI Café, in 2007, KOI Thé remains steadfast in spreading joy among individuals regardless of their location.
Beyond its delectable beverages, KOI Thé stands out by creating memorable experiences rooted in the discerning palate of its patrons. The brand’s commitment is evident in its focus on premium ingredients, tea-brewing mastery, team precision and consistency, and, most importantly, heartwarming service.
Milk tea and thirst-quenching enthusiasts are invited to indulge in KOI Thé’s delightful offerings at various locations across Metro Manila, including The Curve – BGC, SM North EDSA – The Annex, The Bench Tower Foodhall, Venice Grand Canal, Ayala Trinoma, Bonifacio High Street, Greenbelt, Ayala Manila Bay, and One Ayala Mall Makati.
