New Spiral Buffet Reopening at Sofitel Hotel Manila: Marvel With The 21 Dining Ateliers

The New Spiral Buffet: Marvel With The 21 Dining Ateliers

 

 

We were so happy to grace last night’s “invite-only” unveiling event of The New Spiral Buffet. Today, November 8, 2012, come join and celebrate the official opening of the new spiral buffet – a celebration of the most stunning and unique dining experience composed of 21 dining ateliers.

 

 

 

 

“ATELIER: a workshop for an Artisan. In Spiral, it is where secret recipes are masterfully prepared right before your very eyes.”

 

 

The New Spiral Buffet’s main lobby

 

 

To create the new exciting concept, Sofitel’s executives have traveled their way to Asia and Europe to find out the best markets around the world and put them together in a very short time. Truly world class, the new Spiral buffet is setting up a new benchmark not just in the Philippines, but around the world.

 

 

Salad Bar

 

 

Offering gastronomical journey around the world, start your culinary adventure with  The New Spiral Buffet’s salad bar. Fresh organic salads are tossed right in front of you. Then continue to walk your way to the different continents as you enjoy the different signature dishes with the sweet finish at the chocolate room.

 

 

The New Spiral Buffet’s CHOCOLATE ROOM 

 

 

The Chocolate Room is located at the previous cold/sushi section.

 

 

  

 

3 chocolate fountains to tickle your chocolate fantasy

  

 

Pinoy favorites: halo-halo, bibingka, puto-bumbong and ice cream

  

 

Yes! The original Sofitel choco-chip cookies are still here!!!

 

 

The New Spiral Buffet’s tandoori oven

  

 

  Northern Indian dining selection

 

 

Brazilian churrasco feast – prime ribs, rib eye, lamb legs, etc.

  

 

 Everyone’s raving about THE CHEESE ROOM

  

 

Dry cured hams complemented with onion jam (Don’t miss this)

  

 

 The New Spiral Buffet’s Famous Cheese Room – a cheese cave delighting every cheese lover on board!

 

 

With the addition of the cheese room, chocolate room and Brazilian inspired churrasco, diners will definitely enjoy all the specials laid out on the new spiral buffet.  However, you have to come starving as there’s just too many food (it’s impossible to try everything in one visit).

 

 

Freshly baked breads with a wide variety of home-made spreads

 

 

Japanese section – teppan, sukiyaki, miso soup, etc.

 

 

Teppan and karaage

 

 

Croquettes and tempura

 

 

Get your dose of FOIE GRAS at the French corner ♥♥♥

(I could stay here all day)

 

 

Foie gras terrine (I think every plate that night had these sinful treats)

 

 

Baked oysters, duck confit, roasted turkey and many more!!!

 

 

Delectable Oriental dishes at The New Spiral Buffet are prepared by these awesome chefs

 

 

Chinese dimsum

 

 

Everything is made from scratch, even the hand-pulled noodles 

 

 

Rock lobster and other stir-fried goodies

 

 

Frog legs, anyone?

 

 

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