Taiwan’s Jiggly Castella Cake is Finally in the Philippines!

Have you ever wanted to have a bite of the world-famous Castella cake? Worry no more! Taiwan’s famous delicacy is finally here in Manila.

Grand Castella has finally opened its first Philippine branch in Eastwood Mall! As the leading brand among Castella cakes in the world, Grand Castella has already made its name in various countries in Asia, such as Singapore and Malaysia. With the Philippines as their newest market, Filipinos can now taste the original Taiwanese sponge cake!

The event was graced by the presence of Master Baker Chef Tai-Cheng Lu himself! 

Grand Castella was established in Taipei in 2010 by Master Baker Chef Tai-Cheng Lu. Since then, he has been able to perfect the soft, jiggly and fluffy sponge cake that continues to captivate the hearts of cake lovers worldwide – one bite at a time!

Yummy! Grand Castella’s Castella Cake is truly irresistible.

Being a prominent master baker worldwide, Chef Lu continues to develop the Castella cake recipe. Apart from the four staple flavors (Original, Cheese, Chocolate and Floss), Grand Castella also offers flavors unique to each country. For instance, Grand Castella branches in Singapore offer a pandan flavor. As such, they also plan on developing flavors solely for the Philippines, as well!

So, what are you waiting for? Head on to Eastwood Mall and taste the original, jiggly, Taiwanese Castella cake!

Grand Castella Cake

1/F, Eastwood City Mall, Libis, Quezon City

7507249 / 09669978432

Facebook: https://www.facebook.com/GrandCastellaPH

Instagram: @grandcastellaph


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