For the whole month of October, Gordon Ramsay Bar & Grill Philippines at Newport World Resorts joins Gordon Ramsay’s renowned Worldwide Wellington campaign that celebrates Gordon Ramsay’s most legendary dish.
Photo: Gordon Ramsay Bar & Grill Philippines
For the first time ever, diners can partake in a culinary moment that unites Gordon Ramsay’s restaurants across the globe in honor of the iconic Wellington. At the heart of this celebration is Gordon Ramsay Bar & Grill Philippines’ creation: the Tasmanian Salmon Wellington.
A perfect harmony of land and sea, the Tasmanian Salmon Wellington is a fillet of sustainably sourced premium Tasmanian Salmon, lightly seasoned and delicately enveloped in a Hokkaido scallop mousse – blended cream, lemon zest, fresh dill and parsley, then wrapped in a fine green parsley crepe.
Photo: Gordon Ramsay Bar & Grill Philippines
Sealed inside hundreds of layers of golden puff pastry, the Tasmanian Salmon Wellington is finished with a decadent caviar cream sauce and a quenelle of Kaviari Krystal Caviar – renowned for its briny and delicate ‘pop’, adding luxury and depth to every bite. Served alongside tender green asparagus, the Tasmanian Salmon Wellington serves two and is a dramatic reimagining of a classic.
The Worldwide Wellington is more than a menu special; it is a global culinary movement, celebrated annually across Gordon Ramsay’s restaurants from London to Las Vegas, and now, Manila. It also shines a spotlight on the future of dining, empowering young culinary talent who are pushing boundaries, innovating flavors, and carrying Ramsay’s bold legacy forward.
The Tasmanian Salmon Wellington is priced at PHP3988 (serves two) and will be offered for a limited time only. Bold, indulgent, and unmistakably Ramsay, this is a dish not to be missed.
Photo: Gordon Ramsay Bar & Grill Philippines
For more information and table reservations for Gordon Ramsay Bar & Grill Philippines at Newport World Resorts, visit www.newportworldresorts.com/grbg and follow @newportworldresorts and @gordonramsaybarandgrillph on Facebook and Instagram; and @newportworldresorts and @gordonramsayph on TikTok.
