Speaking of tea time, it’s great to have a full-filling hotpot session, and I personally recommend the satay-based and Chinese herbs based soup to start with. They’re the best!
If you’re trying hotpot for the first time, there’s a delicious guide to making your own sauce…
Don’t you dare miss out on the sought-after ‘Binusog na Lechon’, which is one of the winning dishes that they serve. The meat is soft and juicy. The skin, crispy and flavorful. Stuffed with their very own adobo rice.
Another award-winning dish that you should get a slice of is the Sweet Potatoes Mashed with Four Cheese and Marshmallow. Sounds very exquisite… tastes very sinfully pleasing.
For drinks, I found my favorite Tamarind Juice. They also have warm Milk Tea with Pearls at the beverage section.
Desserts are on the next page!
