The Jollibee Classic Burger Steak has been the go-to comfort food for many of us. We all love drizzling their 100% real beef patty and the rice with their mushroom gravy.
For 2017, Jollibee, the home of the original burger steak, continues to surprise us with awesome flavors to amp up the burger steak experience. Last year, they tickled our tastebuds with an exciting Sweet Spicy BBQ sauce. Today, we welcome (with open arms) the newest flavor to our forever love, the Pepper Cream Burger Steak!
When In Manila got the chance to taste this new variant early December and since then, we couldn’t wait to share the news with you!
For those like us that are loyalists to the best-selling Classic Burger Steak, the Pepper Cream Burger Steak topped with corn kernels is a must-try! We love how the black pepper gives the cream sauce more zing and how the spice is balanced out by the sweet corn toppings. We’re so sure this new sauce all over our favorite beef patty will become everyone’s go-to!
The Pepper Cream Burger Steak is now available in Jollibee stores in Luzon for dine-in, take-out, drive thru, and delivery, and will be available in Visayas and Mindanao on January 16! 1-pc. Solo Meal is at P50, and a Value Meal is priced at P55.
Try the new flavor today and tell us what you think!
