Kiwami, the restaurant that houses renowned brands such as Yabu, Ippudo, Hachibei, and Hannosuke, proudly unveiled its latest addition to the menu: Hannosuke’s Ebi Kakiage Set.
This exclusive offering brings the essence of Tokyo’s iconic tempura house to the heart of the Philippines, allowing customers to indulge in the dishes that have made Hannosuke a legendary name in Tokyo, for only P440.
Photo: Kiwami
Hannosuke, Tokyo’s beloved tendon house, has gained international acclaim for its mastery in crafting exceptional tempura. Known for its long queues that snake around the block with people lining up for three hours, Hannosuke stands out due to the techniques passed down through generations.
Founder Shinya Kaneko’s dedication to preserving the artistry behind his family’s tempura recipe has elevated the brand to a status synonymous with quality and excellence.
What sets Hannosuke apart is the meticulous attention to detail in its cooking process. Hannosuke’s tempura is fried in an imported sesame oil mixture, imparting a delicate yet rich flavor that accentuates the natural taste of shrimp and fish. A specialty flour imported from Japan is used to create the perfect golden batter, achieving a delightful combination of delicacy and crunch.
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Furthermore, Hannosuke’s secret family tendon sauce, passed down through generations, adds a distinctive touch flavor that elevates their tendon above the rest.
The Ebi Kakiage Set offers two equally delicious formats: Tendon and Meshi. Enjoy tempura atop rice generously coated with Hannosuke’s heirloom tendon sauce in Tendon! The Tendon batter formula is made to be spikier and crunchier to ensure the tempura maintains its perfect texture, even with the added sauce.
Photo: Kiwami
For a lighter experience, the Meshi sets lay the tempura alongside rice and are fried with a delicate batter that pairs seamlessly with Hannosuke’s perfected Tentsuyu dipping sauce.
Though Hannosuke is known for their viral Tendon sets, those who prefer less sweetness in their sauce shouldn’t sleep on their classic Meshi set and indulge in the Meshi Egg Ritual.
Photo: Kiwami
Both Tendon and Meshi sets include two jumbo ebi shrimp, an eye-catching vegetable kakiage, eggplant, and Hannosuke’s staple tempura onsen Tamago – all for just P440! An affordable entry into the Hannosuke range.
The Hannosuke Ebi Kakiage Set is available starting March 7 at all Kiwami locations (Bonifacio Global City and Alabang Town Center). Don’t miss the chance to experience the taste of Tokyo’s iconic tempura house in the heart of Manila!
