It’s the driest time of the year in Manila. While living in the tropics could be fun as we are excused from encountering harsh, cold winters, did anyone ever tell you how hot it could get when summer rolls along?
Last year, a netizen was able to experiment the heat intensity in Manila by cooking rice by documenting it through photos. But this time around, this guy caught a video doing the same thing, evidently showing the egg being fried underneath the Manila heat!
Jerome Vincent Cawaling wanted to see how much the summer heat in Manila can do through cooking, so he and his friends placed a pan with egg yolk in it and watched the heat take its action.
Well, that saves a lot of gas for cooking, right? :P)
The man in the video also added oil and a pinch of salt to cook his egg.
Screencap from Jerome Vincent Cawaling
When the egg was done and ready to be eaten, it was transferred to a pandesal bun. Tada, instant egg-desal!
What are your other measures in determining Manila’s heat? Let us know in the comments below!
Disclaimer: WheninManila.com does not own the video and photos. Credits go to Jerome Vincent Cawaling.
