It’s reassuring that in the age of fast food and instant-everything, you usually have Sunday lunch with the entire family to look forward to.
The flurry of activity that you wake up to on weekends is a sign of an exciting day ahead spent with friends and loved ones over great, home-cooked fares. Fresh, gastronomic delights are prepared lovingly and served with pride. Each plate—whether it’s a family favorite or a brand new recipe—brings a nice, heart-warming feeling, drawn from the passion and love that went into making it.
Sometimes, however, life happens—deadlines loom, work gets in the way, circumstances prevent everyone from coming together, and family members get too busy to cook and gather for a hearty meal. This is where Katherine’s Café comes in.
From the cozy dining room to the gracious staff, to the enticing menu that’s reminiscent of your classic family favorites, Katherine’s Café is anchored on the idea that great food should always be shared with family and friends
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“We cook every day like as if we’re cooking in our own homes and we’re serving dishes with recipes that have been passed on from generation to generation. In fact, in a way, this is really what Katherine’s Café is all about. It’s essentially our Nanasharing her cooking to anyone who wants to indulge and enjoy good food amid an environment that reminds you of home,” says Vivian Caparas, Marketing Head of Katherine’s Cafe.
The opening of the first branch in Ayala Vertis North marks a new milestone for Katherine’s Café. Now, everyone’s go-to restaurant for home-cooked fares in the North will soon become a Southern favorite too as it is now open to serve families, friends, and culinary enthusiasts at Glorietta 3, 2ndFloor. Everyone now has lingering family meals, hearty food, and Nana’s specialty recipes to look forward to—even on their busiest, most hectic weekend.
“If I had to describe Katherine’s Café in a word, it would be homey. The interiors are designed to be earnest and cozy. Stepping into the restaurant instantly makes you feel like you’re home. The dishes are based on recipes that were inspired by people who really love food and love sharing them. And we’re happy to be able to do so now, especially to those who appreciate flavor and heart in their meals. But you don’t have to take our word for it, visit us at 2ndFloor, Glorietta 3 so you can see and experience it all for yourself,” ends Caparas, with pride.
For orders and reservations, call 0956-6507765.
