Of course, desserts are perfect to cap off any delightful meal, and Wolfgang’s Steakhouse offers many options for this, as well, including classic dessert ice cream sundaes in soda shop style glasses with a ton of whipped cream on top. However, we tried the following:
Their Pecan Pie and “Junior’s” Cheesecake were both so good, I couldn’t decide which one I liked better.
Your choice of coffee – mine was a cappuccino – to top it all off.
And if you want wine with your steak (the perfect combination, in my opinion), then you will be happy to hear that Wolfgang’s Steakhouse is also recognised for its highly-acclaimed and award-winning wine cellar with a diverse selection of more than 1,200(!!!) fine wines from around the world.
When asked as to why they decided to open a branch in Manila, Peter Zwiener, President and Managing Partner of Wolfgang’s Steakhouse and son of Wolfgang Zwiener, shares that they saw a great opportunity that they simply had to grab. He adds that they are very excited to introduce their USDA prime dry aged beef concept to our market. To be honest, I am very excited to introduce it to my friends, as well. Don’t miss out yourself!
Wolfgang’s Steakhouse Philippines
0920-821-9247 / 0995-610-2381