Tong Yang Greenhills Promenade: Your Go-To Eat-All-You-Can Shabu Shabu
When In Manila, we all have that go to place whenever we’re feeling hungry, thirsty, tired and this case, craving for some good ‘ol eat-all-you-can, shabu shabu style.
And what makes a certain place a go-to one? If it’s accessible, just right on the pocket and offers a great experience at the same time. Just like Tong Yang, which has been around for quite some time and has now opened its latest branch in Greenhills Promenade.
There is a vast selection you can choose from, from meat to fresh seafood and veggies:
Fresh leaves and Japanese rolls are ready for the taking, too.
As well as ready cooked dishes.
Check out their meat selections (Australian lamb, US Angues Beef, Short Ribs, Pork Neck, Liempo and Beef Belly) made for shabu-shabu or barbeque. I personally loved their beef selections as they really melt in your mouth and have just the right amount of fat in them to make them really tasty.
Plus, they’re freshly sliced, too.
Want some more?
CONTINUE READING to learn how to eat shabu shabu at Tong Yang‘s Greenhills Promenade branch.