Ling Nam’s Short Orders like their Deep-fried dumplings or better known as Ham Sui Kok is simply awesome! From its deliciously crunchy crust to the delectable filling, need I say more? Yumminess to goodness all over!
Another of their short order entree is their famed Chicken Feet! According to Peter, they only choose the finest of the finest chicken feet from their supplier. And they boasted that they do not split the feet into half so that consumers can enjoy the serving a whole lot more! True to his words, this feet never failed us! With its lip-smacking sauce and soft skin that has been cooked just right, we love it!
Love this next one called Hakao or shrimp Dumpling – a soft dumpling filled with shrimp and egg-dough and covered with a translucent wrapping. Among other steam dumplings from other restaurants, Ling Nam boasted that they cook it with a right timing and temperature so that these dumpling will not stick to the paper inside.
Ling Nam’s Fried Chicken is the star of that night! Perfect, perfect, perfect crunchiness of the skin matched with the light savory meat inside totally a spot-on! One does not need a sauce for this, just the chicken itself stands alone with its appetizing aroma and taste! Everyone should be getting this the next time they go to Ling Nam!
The legacy lives on with comfort Cantonese cuisine at Ling Nam
