A5 Wagyu Striploin (Php3,600/180g)

The A5 Wagyu Striploin is one specialty that the owners take pride in. This is imported directly from Kagoshima, Japan, and they are one of the very few restaurants that are able to get such fresh quality meat. It only takes about 15 seconds to grill the A5 Wagyu Striploin to perfection, and even without any marinade or spices, the meat itself is bursting with flavor. It’s the “meat of the gods”, as Mr. Vernon puts it. The A5 Wagyu Striploin isn’t on their menu, though, so you’ll have to ask the staff for it. It costs Php3,600 for 180 grams.

USDA Rib-eye Tenderloin (Php1,280/210g)

Another specialty meat is the USDA Rib-eye Tenderloin, which is imported from the United States. It is a fresh quality steak slice grilled right at your table. It is also served without any marinade or seasoning to let you taste the fullness of the actual meat’s flavor. However, if you want to add more flavor to this already-perfect steak, you can also add classic Korean side dishes, such as kimchi or steamed potatoes. The USDA Rib-eye Tenderloin costs Php1,280 per 210 grams.

Yangnyeom Galbi (Php800/240g)

Seoul Train also offers specialty meat that’s more inclined to the Filipino taste. The Yangnyeom Galbi, for example, is soaked with a classic Korean marinade that’s influenced by the sweet tangy taste that Filipinos love. The beef is also imported from the United States, and adding the delicious marinade makes for a tasty barbecue that you’re sure to enjoy. You can get the Yangnyeom Galbi for Php800 per 240 grams.

Seoul Train offers top-of-the-line food

To say that Seoul Train’s premium beef cuts are delicious would be an understatement. They are tender and flavorful, and the texture of the meat is unlike any other. It pushes the standards of local quality meat to a whole new level. It’s unlike anything I’ve ever tasted locally. Seoul Train indeed offers top-of-the-line food that any foodie should taste once in this lifetime.

“Start from the top.”

Mrs. Happee Go recommends that customers try the best of the best. “Start from the top,” she says. They share that Seoul Train is really all about the quality of the food, especially the grilled meat. This is why dinners at Seoul Train are exclusively for grilling.

The VIP room

They also have quite a limited space, so reservations are highly recommended to ensure that you’ll get a table. If you want to enjoy their food privately, you can also reserve a table in their VIP room for a consumable price of Php3000 on weekdays, or Php5000 on weekends.

Seoul Train is the food spot for those who crave Korean food with quality meat. What’s great about the place is that they offer the best of the best. The whole ambiance of the restaurant is also a huge bonus. It’s not just a feast for your belly, but a feast for your eyes, as well.

If you want to taste the best of grilled meat, and get above and beyond your money’s worth, Seoul Train is definitely the place for you.

Seoul Train

Open everyday from 11:00AM-2:00PM; 5:30PM-10:00PM

#28 Sgt. Esguerra Ave., Quezon City

eat@seoultrain.ph

Facebook: https://www.facebook.com/SeoulTrainPH