My favorite among the dessert offerings is the Brazo de Mercedes. This rolled cake consists of a sweet sheet of meringue with custard filling at the center. This melt in your mouth goodness just hit me on the right spots.
Brazo de MercedesÂ
The Leche Flan is something you should not miss among the sweets at LUZVIMINDA. It is a perfect custard, a sweet note to end a meal with.
The Durian Cheesecake and Durian Panna Cotta is something interesting at the dessert bar of LUZVIMINDA. I tried both and they may not amuse everyone but for someone familiar with durian, I bet they’d say they taste (and smell) as if made from fresh durian fruit. The scent was strong and the taste was right, seems like your biting into the actual fruit.
Durian Cheesecake
Durian Panna Cotta
When in Manila and you want to feast on Filipino cuisine from all parts of the country, check out LUZVIMINDA at F Restaurant. This Pinoy food festival will run from June 1-30, 2013.Â
Content by: KC Canlas, Spread Some Awesome
Photos by: Mae Ilagan, Eats a Date
32nd Street, Bonifacio Global City
(02) 928-9888 /908-7888
LUZVIMINDA – A Festival of Pinoy Flavors at F1 Hotel Manila
