ย LINAMNAM! Flavours of the Philippines
Calling all our “kababayans” and fellow foodiesย in Jakarta! Here’s your chance to devour onto our well-loved Filipino dishes! Join my good friend Chef Jam Melchor as he showcases the best flavors of our beloved land atย ย Shangri-La Hotel, Jakartaย from Sept 3-10! Never miss this momentous culinary event!
Celebrating 65 Joyful years of friendship between Indonesia and the Philippines, Shangri-La Hotel, Jakarta will showcase an array of the Philippinesโ best dishes cooked by Filipino Chef, Jam Melchor.
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The Philippinesโ own Chef Jam Melchor designed and will be preparing the menu. Growing up in Pampanga, one of the countryโs culinary centres, the young chef jam decided to pursue his love for cooking by undergoing ย formal education, earning his diploma in culinary arts. He is an active slowfood advocate promoting local, indigenous organic ingredients and Filipino heirloomย recipesย andย ownsย HEALTHYย EATSย MANILAยฎ notedย asย oneย of manilaโs top healthy diet food delivery services.
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Filipino food has deep and complex taste that is described as LINAMNAM. Literallyย meaningย โdeliciousnessโย yetย signifyingย muchย more.ย Itย isย theย root word for malinamnam, which is how a Filipino might describe the tastiness and aroma of a dish.
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Guests can enjoy Filipino Cuisine at SATOO during breakfast. Lunch and dinnerย orย atย theย lobbyย loungeย throughย theย welcomeย Pilinut,ย aย Philippine themed high tea with special mocktails and cocktails.
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Breakfast at SATOO offers such dishes as Beef Tapa, Pancit Luglug, Suman and Arozcaldo
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Some of the dishes highlighted in this food festival are the archipelagoโs favoriteย meatย dishesย likeย Kalderetaย Potย Pie,ย Bonelessย Lechonย Balamban, Bagnet Ilocandia, Classic Pork and Chicken Adobo and Crispy Tadyang Macadamia Karekare & Crispy Sisig ala Aling Lucing
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Toย completeย theย Philippineย Culinaryย Journey,ย guestsย canย relishย inย the countryโs famous desserts such as Halo-Halo, Lelut Mais, Silvannas, Quezo de Bola Cheesecake, Pinoy Fruit Salad, Leche Flan, Mango Otap Mille Feuille & Pili Sansrival.
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The activity is primarily sponsored by the Philippine Department of Agriculture together with Shangri-La, Jakarta and Philippine Airlines. In partnership with the Philippine Trade and Investment Centre and Philippine Embassy in Jakarta.
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