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When in Manila, there is a new dessert place in town that you will surely delight in.  Chez Karine Bakery opened in Serendra on June 24, serving coffee, iced drinks and desserts. Â
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Last Thursday, my friend and I went to Serendra to try the sweet offerings of Chez Karine Bakery. Â
I liked the simplicity of the signage of Chez Karine Bakery which brings the promise of yummy goodies from within.
Chez Karine Bakery did a good job of utilizing the limited space to their advantage.
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Don’t you think the custom-made coffee cups and dessert boxes of Chez Karine Bakery look chic?
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My friend ordered the hot chocolate and caramel macchiato mousse cake or entremets according to the Chez Karine Bakery menu. Â Â Â
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When her drink was ready, my friend raved about how delicious it was! Â It was not overly sweet and tasted like real chocolate.
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Here’s a closer look of what’s inside the caramel macchiato dessert of Chez Karine Bakery.
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When we tried the caramel macchiato, it truly tasted like the dessert version of the well-known coffee drink it was named after. Â
I ordered the strawberry and salted macarons and the mango panna cotta.
The delicious  macarons of Chez Karine Bakery are competitively priced and worth every peso.Â
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I am glad that Chez Karine Bakery included a line of panna cottas in their menu because not many places carry this gelatin dessert.Â
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Their mango panna cotta was an even mixture of cream, gelatin, sugar and milk.  Creamy yet light.  Chez Karine Bakery packaged the panna cotta in a cute monogrammed glass bottle which you can take home with you.
The mango panna cotta definitely went well with the cafe latte I ordered. Â The perfect dessert pairing for me!
We went home happy and satisfied with this recent find.  I will not be surprised if Chez Karin Bakery will become the next dessert destination among foodies and dessert lovers When in Manila!Â
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1/F Serendra Mall
Bonifacio Global City, Taguig
 Sun-Thurs:  11am – 10pm / Fri-Sat:  11am – 11pm
Tel. No. 555-0311
Email: Â orders@chezkarine.com
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