Nando’s take on desserts? Ahh, desserts always come in last but have almost put me into a coma. They’re perfect and have sealed the deal for my first ever Nando’s experience.
Pastel de Nata ($4.90)
Paste del Nata is Portugal’s signature pastry aka Pasteis de Nata. A custard tart with a touch of cinnamon. I find that the charring added extra dimension to its flavour; these are freckles that tasted oh so good. Little bites of heaven served on a platter.
Lighten Up Chocolate Cake ($5.90)
An old-fashioned chocolate cake with a smooth melting fudgey devilish taste. The ‘cake’ part is heavy, some might find it a bit dry but the fudge made me forget about it.
Caramel Cheesecake ($5.90)
The cheesecake that has a unique crunchy base with that melts in your mouth kick. Cheesecakes are always something to look forward to. Perfect for their Nando’s cappuccino blend.
Nando’s Singapore is just a straight up chicken haven. This place is great for a stop for that healthy, mouth watering chicken craving or even for a quick pick up of pastry and coffee. If you have the chance, check out Nando’s Singapore.
NANDO’s Singapore
Get your Peri-fix at:
• Bugis Junction
• Plaza Singapura
• Tanglin Mall
• Tampines Mall
• 112 Katong
• JCube
• The Star Vista
RELATED POST
If you are more inclined on deep fried chicken dishes, this is the place worth checking out When In Manila
BON CHON
https://www.wheninmanila.com/bonchon-chicken-the-original-double-fried-chicken/
P.S.
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Nando’s Singapore: A Peri-Peri Nice Food Journey
