Rose Manila – a Japanese Restaurant in Taguig
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Rose Manila is a Japanese restaurant located in Fort Bonifacio, Taguig. Adam, the owner, wanted a dining experience where customers enjoy a distinct and comforting food in a jolly atmosphere – thus the Philippine’s first floating sushi bar 🙂Â
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A little trivia: Adam did the interior himself – he wanted it really simple, yet elegant and cool; but, was also very particular with the colors, texture and design.
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To make it more unique, the chairs were custom made in Pampanga for Rose Manila.
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Rose Manila’s cuisine is modern Japanese with a French twist. The sushi pieces were very fresh while the cooked food were so flavorful – best partnered with a bowl of rice 🙂
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Firecracker Edamame (Php 180)
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Edamame is one of my favorite snacks. We stock bags of these soybeans in the freezer. I usually have it the regular way – boiled in water and seasoned with salt. Rose Manila gave me a whole new idea! Their edamame was sauteed with a special sweet and spicy sauce. It was so good!
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Vegetable Kakiage RollÂ
Rose Manila uses only organic vegetables – carrots, onions, asparagus, zucchini, battered in light tempura mixed with a special sauce similar to Teriyaki sauce
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Chicken Cordon Blue Roll (Tuna of the Land Roll – Php 300)
Prime chicken breast wrapped around asparagus, carrot, cream cheese, quickly fried with a coating of crispy Japanese bread crumbs
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Rose Manila marinated the chicken breast overnight to keep it tender and flavorful. Kids will truly love this and they wouldn’t even realize that they’re already eating vegetables :p
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Tamari Sushi Trio (Php 120)
Rose Manila made eating sushi more fun – balls of shrimp sushi, flying fish roe, and salmon
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I like spicy food so I enjoyed Rose Manila’s spicy tuna salad sushi wrapped in Japanese cucumber. Tip: Eat the whole piece to get the full taste.
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Petit Four Sushi (Php 100)
pressed layers of sushi rice, tuna, roasted red pepper, natural and wasabi flying fish roe, topped with salmon sashimi Rose
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Shrimp Tempura (Php 180 – 3 pcs)
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Organic Vegetable Tempura (Php 160)
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Rose Manila’s organic vegetable tempura was a really good treat – shitake mushroom, sweet potato, red bell pepper, carrots, asparagus and… GARLIC. Â The garlic was soaked in brine to reduce the spice – it was one of my favorite among the tempuras.
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Ginger Marinated Pan-Fried Pork  (Php 395)
thinly sliced pork loin with ginger-soy marinade and fresh bean sprouts – best with plain riceÂ
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Ocean Medley (Php 595)
salmon, shrimp and squid sauteed with organic vegetables
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Rose Manila’s ocean medley can also be served in lunchtime portion for only Php 350 with rice and miso soup – perfect for those who want to eat “healthy.”
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Rose Manila’s Bento Plate (Php 350)
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The bento plate includes 4 pieces of sushi (with at least 1 shrimp), 1 rose tuna, takwan (Japanese pickles), Japanese fried rice, one main dish (beef, chicken or pork), miso soup and dessert.
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WHEN IN ROSE MANILA, make sure you end the meal with Adam’s ice cream. We loved all flavors – it was hard to pick a favorite but the most popular was The Ambassador’s Butter Cream 🙂
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Adam Lieberman (owner of Rose Manila) holding a super fresh chunk of tuna
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Being a hands-on owner, Adam goes to the market every other night to personally pick the best value-for-money tuna from the suppliers. He also makes sure to maintain a delicate balance between the price and quality by serving a smaller portion at a reasonable price. With this, diners can share and try more food from Rose Manila’s menu.
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Best time to try Rose Manila would be during their happy hours (5 – 7 PM during weekdays), where sushis from the river conveyor are 50% off! (only Php 25 per plate). Plus, if you add Php 199, you can have drink-all-you-can pale pilsen on draft – what a great deal!
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Rose ManilaÂ
31st Street between 1st and 2nd Avenues,
Grand Hamptons Tower, Fort Bonifacio Global City, Taguig
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Website: https://rosemanila.com/Â
Facebook: Rose Manila
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Store Hours
CLOSED on Sunday
Weekday Happy Hour: 5 – 7 PM
Lunch: 11:30 AM – 2:30 PM
Dinner: 5:30 PM – 11 PM
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Rose Restaurant Caters; For Reservations:
Call or Text: +63-917-597-2573
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WhenInManila photos by JoTan23Â
Rose Manila – a Japanese Restaurant in Taguig
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