From Fine Whiskey Purveyor to Up and Coming Resto-Bar, The Distillery Fort Now Launches Its Food Menu

When in Manila, The Fort is a thriving hub where all the hip and happening bars and clubs invite the young and the wild for fun nights of partying.

Having established itself as one of the premier hang-out and drinking places of party goers, VIPs, some happy shooters, The Distillery Bar at Fort Bonifacio, Taguig has now opened its kitchen and is offering food choices for loyal patrons and new kids on the block.

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Launching it’s newly introduced menu, this bar has now proven itself to be much more than a “Purveyor of Fine Whiskeys and other Libations”. After a round of Bacardi splashed with Coca-Cola, guests and patrons present at the launch got a taste of the newly added food stuff at The Distillery.

 

The Distillery's Food Launch!

The Distillery‘s Food Launch!

 

Four Cheese Pizza

Four Cheese Pizza

I loved the tangy flavors of the four cheese pizza. The bite was just right since I like my pizza quite soft instead of being really thin and crunchy.

Buffalo Wings

Buffalo Wings

Spicy food always gets the better of me! But these buffalo wings were a nice surprise–the spice didn’t overpower the flavor. For us mildly-sensitive-to-spicy-food folks, these wings offer more flavor than zing.

Burger shots and little wraps

Burger shots and little wraps

I thought the little burger shots were adorable. Really tasty and flavorful too. As for those wraps, I wasn’t expecting the spicy flavor. But I liked it nonetheless despite the fact that I am not too keen on hot-like-lava food.

As part of The Distillery Fort food launch, check out their two exciting promos that will run for the whole month of September:

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CHEAP CHIX  features the best-tasting Distillery Buffalo Wings, which serve as the ultimate pair for any drink offered at 50% off. With a beverage at half off, with a friend or ala carte, you can’t go wrong with these juicy, tangy zingers. The promo is available on Fridays and Saturdays from 9pm to 12am.

 

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SUPER SUPPER HOURS offers the perfect meals to start or end the day offered at 50% the original price with a variety of your favorite food: Boneless Fried Chicken, Salisbury Steak, Blackened Fish, Chicken Fried Steak, Chilicon Rice and Spaghetti Chilicon Bolognese. Order up! The promo is available from Monday to Friday, 6pm to 9pm. 

The night's hottest beats were brought by DJ Safel

The night’s hottest beats were brought by DJ Safel

 

With my good friend, Luisa.

With my good friend, Luisa.

 

Jacob Clavano, Marketing Manager for The Distillery.

Jacob Clavano, Marketing Manager for The Distillery.

During all the clamor and buzzing going around us, I had a chat with Jacob about The Distillery. He explained that it used to be mainly a bar and a shop that meets customers booze needs. They decided to expand their business and took to creating and adding food items. in order to gain and retain more customers.

Other additional selections include beefy and cheesy nachos, chicken fried steak rice bowls, bacon mac and cheese, and fully customizable burgers.

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Jave Maceda, and Party Masters Raj Sadhwani and Stephen Ku attended the Food Launch

Jave Maceda, and Party Masters Raj Sadhwani and Stephen Ku attended the Food Launch

 

Director Wil Fredo and Liza Dino attended the launch

Director Wil Fredo and Liza Dino attended the launch
Distillery VIPs

Distillery VIPs

 

Folks from Fox Philippines and Yahoo! Philippines joined us at the Food Launch

Folks from Fox Philippines and Yahoo! Philippines joined us at the Food Launch

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This bar is hyped as one of the most chill and relaxed bars to hang out at. At The Distillery, now everyone can eat, drink and be merry!

 

Photos are taken by Francis Tawagon (credited) and provided by Jacob Clavano.

 

The Distillery

Unit 108, Forbeswood Heights Condominium, Forbes Town Center,

Rizal Drive cor. Burgos Circle, Bonifacio Global City, 1201 Taguig

Mon – Sun: 3:00 pm – 2:30 am

Facebook | Official Website | @TheDistilleryF

856-9014 | 0917 913 6086 | thedistilleryphils@gmail.com

 

From Fine Whiskey Purveyor to Up and Coming Resto-Bar, The Distillery Fort Now Launches Its Food Menu